Gah! I love pumpkin. Seriously. Its a terrible weakness of mine and one of the main reasons I love fall so much (that and sweaters and football and ski season is around the corner). When I saw this recipe on YMC, I knew I had to try it out. Mainly so I could get rid of the old, brown, mushy bananas in my freezer that Sev just loves looking at when he goes in for a Snickers. Not.
No comments:
Post a Comment